Bertha's Pizza — Pizza Restaurant in Bristol

Bertha's Pizza is a pizzeria on Cumberland Road in Bristol’s Wapping Wharf neighborhood. It’s known for Neapolitan sourdough pizza cooked quickly at high temperatures. Locals and visitors enjoy Bertha's Pizza as a relaxed spot for lunch or dinner. The location in the Old Gaol Stables adds character to this part of the city, offering a casual setting for quality food.

About The Venue

Bertha’s Pizza launched in 2016, operating from the historic Old Gaol Stables. Originally used for food preparation and service, the building continues that purpose with a focus on Neapolitan oven-based pizza. The pizzeria has a rustic interior with exposed beams and metal fixtures. Warm lighting creates an inviting atmosphere. Expect a lively, medium noise level thanks to its popularity. They make sourdough pizza bases by hand using a long-ferment starter and source local ingredients, including mozzarella from Chew Valley. The building's history as a former prison stable adds to the venue’s unique character.

Typical Experiences

Bertha's Pizza serves Neapolitan sourdough pizza. Expect a lively atmosphere and a busy space, especially in the evenings. Their signature Neapolitan sourdough pizza is cooked at 500°C for 60-90 seconds. Bertha’s Pizza is great for casual meals with friends, family gatherings, or a quick bite. The venue is walk-in only. The hand-built Neapolitan oven is a key feature, adding to the dining experience.

Notable Features

  • Neapolitan sourdough pizza cooked at 500°C for 60–90 seconds
  • Long-ferment sourdough starter (mother dough)
  • Hand-built Neapolitan oven
  • Handmade sourdough pizza base
  • Award-winning pepperoni
  • Local ingredient sourcing
  • Old Gaol Stables building
  • Rustic industrial decor

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Information about this venue is based on publicly available sources and may be incomplete. Last updated in July 2026.